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Leek and Potato Soup

Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins
Servings 4
Ingredients
  • 2 tbsp butter
  • 1 lb potato
  • 1 lb Leeks
  • 12 oz chicken broth
Instructions

  1. Slice leeks, using white and light green parts only

    In a sauce pan sauté leeks in butter until soft

    Slice potato and add to leeks

    Add chicken stock and simmer until potato is soft

    Blend using stand-up or emersion blender.

    Season with salt and pepper.

    Serve hot or cold

    Optional garnishes - chopped chives or dollops of sour cream

Read it online: https://www.highanddryfarm.com/recipe/leek-and-potato-soup/