Winter squash harvest signals autumn is approaching.

High & Dry Farm harvested 200 pounds of buttercup and kabocha squash today. These will be cured for 10 days before they are offered for sale at our farmstand and at the Snohomish Farmers Market. 400 pounds of acorn and butternut squashes will be harvested next week. Also coming soon – pickling cucumbers.

Passata

High & Dry Farm sold 100 lbs of tomatoes last week, but we failed to sell 10 lbs of Fiaschetto di Manduria. That’s good news, because this variety is traditionally used in Puglia to produce passata, the quintessential tomato sauce. 20 minutes work produced 4 quarts of magnificent passata.

Summer vegetables arrive at High & Dry Farm’s self-serve farmstand.

Our farmstand at 32814 120th St. SE, Sultan, now has tomatoes, new potatoes, fresh sweet and red onions, and radishes. Summer squash, cucumbers, and more will go on sale later this week. Everything we sell is certified organic and grown on our farm. The farmstand is open every day during daylight hours. You may pay with cash, Zelle, Venmo, or Paypal.

Fresh Spring Greens!

Spring’s first fresh garden produce is here! Visit High & Dry Farm’s self-serve farmstand to buy fresh certified organic vegetables, presently including head lettuce, arugula, and spinach. We also have certified organic tomato starts.

You may just drop by, and purchase whatever is presently stocked at the stand and pay with cash, Zelle, Paypal or Venmo.

Or, you may order on-line here https://grownby.com/farms/high-dry-farm/shop paying by credit card, in which case your veg will be freshly picked just for you and available for pickup late that day or the next morning.

High & Dry Farm

32814 120th St SE

Sultan

Off the Basin Road